| Vegetables and strawberries | Holdings | Agricultural area | Yield | Harvest volume |
|---|---|---|---|---|
| Number | ha | dt/ha | t | |
| 1: Harvest volume without chicory and asparagus (not in production). X = Cell blocked for logical reasons. | ||||
| Vegetables outdoor cropping, total1 | 5,633 | 125,554.8 | X | 3,967,702.7 |
| Brassica together | 2,181 | 19,339.0 | X | 832,033.9 |
| Cauliflower | 1,084 | 2,912.0 | 291.1 | 84,781.7 |
| Broccoli | 1,013 | 3,413.3 | 141.8 | 48,411.8 |
| Chinese cabbage | 719 | 906.7 | 431.0 | 39,079.9 |
| Green cabbage | 1,169 | 1,197.0 | 200.4 | 23,987.0 |
| Kohlrabi | 1,192 | 1,572.0 | 334.7 | 52,614.2 |
| Brussels sprouts | 910 | 450.1 | 203.1 | 9,139.9 |
| Red cabbage | 1,397 | 2,018.1 | 600.9 | 121,276.6 |
| White cabbage | 1,657 | 6,153.2 | 694.1 | 427,106.1 |
| Savoy cabbage | 1,197 | 716.6 | 357.7 | 25,636.7 |
| Green- and stem vegetables together1 | 3,212 | 43,421.9 | X | 607,024.3 |
| Chicory root | 70 | 517.4 | X | X |
| Oak leaf lettuce | 1,064 | 706.7 | 251.5 | 17,776.8 |
| Crisp-head lettuce | 643 | 3,443.0 | 371.1 | 127,770.1 |
| Endive | 875 | 427.5 | 406.9 | 17,392.2 |
| Field salad | 733 | 1,962.3 | 54.8 | 10,749.7 |
| Round-headed garden lettuce | 1,112 | 997.7 | 324.9 | 32,416.8 |
| Lollo lettuce | 663 | 1,008.9 | 273.8 | 27,620.4 |
| Radicchio | 632 | 212.7 | 233.8 | 4,974.0 |
| Romaine lettuce (all varieties) | 507 | 1,829.6 | 298.5 | 54,609.0 |
| Rocket lettuce | 354 | 1,495.2 | 75.0 | 11,214.4 |
| Other lettuce | 650 | 431.8 | 96.3 | 4,156.1 |
| Spinach | 810 | 3,462.9 | 189.8 | 65,716.5 |
| Rhubarb | 667 | 1,290.1 | 146.9 | 18,956.3 |
| Leek | 1,125 | 2,376.1 | 377.1 | 89,601.0 |
| Asparagus (in production) | 1,329 | 19,763.6 | 54.7 | 108,129.5 |
| Asparagus (not in production) | 647 | 3,063.8 | X | X |
| Ribbed celery/celery | 455 | 432.6 | 368.5 | 15,941.7 |
| Root and tuber crops together | 3,064 | 41,734.8 | X | 1,991,251.2 |
| Celeriac | 1,282 | 1,664.3 | 467.1 | 77,738.3 |
| Carrots | 1,696 | 13,789.0 | 616.9 | 850,578.4 |
| Radies | 577 | 3,015.9 | 246.0 | 74,176.3 |
| Radish (all varieties except horseradish) | 482 | 551.0 | 459.6 | 25,321.5 |
| Beetroot (red beet) | 1,419 | 2,518.8 | 456.6 | 114,998.4 |
| Bunching onions (spring onions) | 634 | 2,487.3 | 418.4 | 104,057.6 |
| Onions (dried onions including shallots) | 1,805 | 17,708.6 | 420.3 | 744,380.7 |
| Fruiting vegetables together | 2,350 | 10,498.4 | X | 400,835.2 |
| Pickling cucumbers | 254 | 1,882.4 | 1,135.2 | 213,686.9 |
| Slicing cucumbers | 177 | 104.1 | 261.2 | 2,718.7 |
| Pumpkins (for example hokkaido pumpkin, butternut pumpkin, giant pumpkin) | 2,056 | 5,258.0 | 217.4 | 114,283.6 |
| Zucchini | 1,172 | 1,172.9 | 402.7 | 47,239.8 |
| Sweet corn | 512 | 2,081.0 | 110.1 | 22,906.3 |
| Legumes together | 1,218 | 7,913.2 | X | 68,397.6 |
| Bush and pole beans | 1,023 | 4,047.9 | 116.7 | 47,232.1 |
| Broad beans | 261 | 237.9 | 66.1 | 1,571.3 |
| Peas to thresh (without sleeves) | 172 | 3,165.3 | 52.2 | 16,535.8 |
| Peas to pick (with sleeves) | 236 | 462.1 | 66.2 | 3,058.4 |
| Other vegetables | 1,019 | 2,647.5 | X | 68,160.5 |
| Vegetables under glass or high accessible cover, total | 1,544 | 1,241.44 | X | 210,027.20 |
| Field salad | 792 | 150.68 | 80.1 | 1,206.66 |
| Round-headed garden lettuce | 548 | 61.02 | 424.2 | 2,588.53 |
| Other salads | 728 | 148.08 | 239.9 | 3,552.75 |
| Peppers | 854 | 118.56 | 1,389.9 | 16,478.41 |
| Radies | 454 | 47.45 | 210.2 | 997.11 |
| Slicing cucumbers | 1,154 | 240.53 | 2,847.3 | 68,484.59 |
| Tomatoes | 1,305 | 385.06 | 2,805.5 | 108,026.67 |
| Other vegetables | 627 | 90.07 | X | 8,692.48 |
| Strawberries, total | 1,702 | 13,149.5 | X | 120,352.0 |
| Outdoor cropping (in production) | 1,536 | 8,474.3 | 92.7 | 78,597.7 |
| Outdoor cropping (not in production) | 771 | 2,629.8 | X | X |
| Strawberries under glass or high accessible cover | 619 | 2,045.5 | 204.1 | 41,754.3 |
As at 27 February 2025